Last night's media event at Breakside's Milwaukie Brewery offered a sneak peak at some of the beers that will be available at their December 21st holiday limited-edition bottle release.
This was my third or fourth visit to the location although for others this was the first time they had ventured into the depths of the Milwaukie office park where Breakside opened their production brewery January 2013. At the opening of the facility Breakside announced that it was their goal to brew 100 beers during their first year. That's no small feat but they've achieved it and in the process turned out some great sour beers as well as some very unique beers. Not all the beers have hit it out of the park for me but the vast majority of the beers this seven person team of brewers is turning out are excellent.
For those that haven't visited yet it's worth the trek to Milwaukie, however I would recommend doing it on a Saturday or showing up early during the week (they open at 3 pm) to avoid spending quality drinking time stuck in traffic. With over 20 taps, many which you won't find elsewhere, not even at their original location, and one of the brewers always on beertender duty, it's a place to settle in and enjoy all they have to offer.
Perhaps you'll want to do just that next Saturday, December 21st when they'll have a barrel-aged braggot, a triple IPA (their beer #100) and a barrel-aged blended beer, along with other special beers to tap for a day-long celebration. That's also the first day that their Cellar Reserve Club memberships go on sale. Limited to 80 members and offering exclusive access to certain beers this might be just the thing to please the ultimate beer geek on your list. They alluded to this event earlier in the week so make sure to follow them on Twitter or Facebook for updates and additional details.
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